Champagne Supernova Mother’s Day gift set

For allergens, please see those in bold:

Strawberry jam: Strawberries, sugar, lemon juice,
gelling-agent, agar agar

Organic orange and lemon marmalade: Sugar, orange, lemon, lemon juice

Cakes: Dark chocolate (sugar, cocoa butter, emulsifier: (sunflower lecithin), natural vanilla flavour), white chocolate (sugar, cocoa butter, dried skimmed MILK, emulsifier: sunflower lecithin, natural vanilla flavour), milk chocolate (sugar, cocoa butter, dried skimmed MILK, emulsifier: (sunflower lecithin), natural vanilla flavour), yuzu chocolate (sugar, cocoa butter 34.4%, maltodextrin, yuzu juice 2.4%, emulsifier: (sunflower lecithin), MILK), vegan white chocolate (sugar, cocoa butter (36%), rice flour, natural flavouring, emulsifier: (sunflower lecithin), cream (MILK), MILK, sugar, EGG, butter (MILK), Greek yoghurt (pasteurized skimmed cow's MILK, MILK cream, MILK proteins, lactic ferments), WHEAT flour, cornflour, glucose, pectin, gelatine (FISH), bamboo charcoal powder, salt, baking soda, baking powder, Absolut cristal neutral glaze (water, sugar, glucose, pectin, carrageenan, citric acid), Sosa inulin cold, corn starch, fondant (sugar, glucose syrup, water), isomalt, nougasec (lactose, maltodextrine), Mediterranean Acid Yoghurt (skimmed MILK yoghurt (39.8%) sugar, fermented skimmed MILK (8.5%), acid: malic acid (E296), citric acid (E330); yoghurt flavour, potato starch), titanium dioxide (E171), custard powder (maize starch, colour: annatto norbixin, flavouring), citric acid, cocoa butter, cocoa powder, cocoa nib, ALMONDS, HAZELNUTS, PISTACHIOS, paillete feuilletine eclats D (WHEAT flour, sugar, concentrated butter 8%, MILK sugar, MILK proteins, salt, malt extract (BARLEY), raising agent: E500ii), cherry, raspberry, passion fruit, mango, yuzu, coconut, lime, lime zest, atsina cress, plant based cream (lentil protein preparation (water, 1.1% lentil flour), coconut fat, rapeseed oil, modified corn starch,
emulsifiers (sunflower lecithin, sugar esters of fatty acids), stabilizers (guar gum, locust bean gum), natural flavourings, salt, colour (beta-carotene)), plant based butter (vegetable oils and fats (shea, coconut, rapeseed/sunflower in varying proportions), water, emulsifiers: mono and diglycerides of fatty acids, sunflower lecithin, acidifier: citric acid, preservative: E202, natural flavour), vegetable oil, grapeseed oil, coconut oil, miso paste, OAT milk (water, gluten-free OATS (13%), sunflower oil, sea salt, gellan gum), kirsch, pearl BARLEY, margarine (vegetable oils (rapeseed oil, palm oil), water, salt, emulsifier (mono and diglycerides of fatty acids), preservative (potassium sorbate), colours (annatto bixin*, curcumin), acidity regulator (citric acid), flavouring), vanilla, apple cider vinegar, raspberry vinegar, popcorn kernels, corn nuts, jasmine tea, rose bud, jasmine pearl, rose water, popcorn flavour, liposoluble red colour, water

R de Ruinart NV champagne 75cl: SULPHITES, alcohol

Strawberry jam: Calories: 205kcal/875kJ, Net weight: 220g, Fat (0.5g), Saturates (0.1g), Carbohydrate (50g), Sugars (47g), Protein (4.9g), Salt (0.01g)

Organic orange and lemon marmalade: Calories: 24kcal/1027kJ, Net weight: 220g, Fat (0.5g), Saturates (0.1g), Carbohydrate (70g), Sugars (60g), Protein (0.5g), Salt (0.01g)

Cakes: Calories: 377kcal/1579kJ, Net weight: 208g, Fat (18.9g), Saturates (8.8g), Carbohydrate (32.8g), Sugars (24.9g), Protein (4.3g), Salt (0.18g)

Made in a kitchen that handles soya, milk, gluten, nuts, and eggs and may contain traces of all of the above.

*Colours may have an adverse effect on activity and attention in children.

Contains alcohol. You must be over 18 to purchase or receive this product.